Marshmallow Sheep

Pushing the legs in.

It is officially spring! In our front garden the daffodils are out in their splendour. They make me happy even if I am yelling at the kids to run as we have set out late for school. The temperature is getting warmer and we seem to have said goodbye to winter. Well now I have said that you can guarantee the snow will arrive next week, but I am holding onto the sunshine that we saw last week and hoping for the spring-like conditions to stay! In my head the only bad thing about spring is the fact that we lose an hour of sleep when British Summer Time begins!

On go the eyes.

I have been thinking about making these sheep since Christmas when I was thinking how the kids and I could make the nativity scene out of food items. Unfortunately, I only really got as far as the sheep and then ran out of time to think of more ideas and execute them before Christmas. It may well be on the list for this Christmas, but as usual it depends on time and if I can take precious time away from making mince pies and Christmas cake! I was then racking my brain to see when I could appropriately make them and it occurred to me that new lambs traditionally mark the beginning of spring so there we go! A start of spring activity instead then!

Atticus’s efforts.
Seb’s efforts

As this was a super quick Saturday morning baking in pyjamas activity, I decided to use the opportunity to get the boys, Atticus in particular, to practise their handwriting skills. I find he is more eager to have a go at writing something when it is fun and these sheep and more specifically the promise that he could have one for snack time really spurred him on to have a go. I must say I am super proud of his efforts. His teacher is always advocating him having a go at writing something about something that interested him or that he enjoyed so this certainly fit the bill.

Ingredients

  • Rocky Mountains Mega Marshmallows
  • Giant chocolate buttons
  • Matchmakers
  • Edible eyes
  • Melted chocolate
A pyramid of sheep drying!

Method

  1. Grown up cut each Matchmaker into four for legs.
  2. Push each leg into the bottom of the marshmallow. You will need to push it in quite far for it to work. Some of ours didn’t stand properly, but most did. It is all a matter of making them even.
  3. Put the sheep on its bottom and coat the back (with a spoon or by dipping although the latter is messier in this case!) of the chocolate button in melted chocolate and stick to the sheep’s face.
  4. Put a tiny bit of chocolate on each eye and stick to the chocolate button.
  5. Leave the sheep on their bottoms (so chocolate button facing upwards) until the melted chocolate has set so they don’t move around.
  6. Enjoy!
What you doing?!

My kids are now waiting to be allowed to eat one of these sheep. I am quite enjoying having an ovine (yes the adjective for sheep is ovine in case you didn’t know) audience as I write this up for you all. Please do send me pictures of your sheep if you do make some!

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